Master the core technology for eliminating aflatoxins, ensuring hygiene standards meet EU export requirements.

Aug 26,2025


Raw Material Control: Only fresh, in-season Shandong-grown peanuts sourced directly from green food-certified farms or local harvests are used. Acidity levels and aflatoxin content exceeding national standards result in immediate rejection of the batch.

● Raw Material Control: Only fresh, in-season large peanuts sourced from certified green food cultivation bases or local Shandong farms are used. Acidity levels and aflatoxin content exceeding national standards result in rejection of the batch.
● Source Control: Leveraging advanced color-sorting technology to meticulously select each grain, removing any sprouted or moldy kernels. Combined with ozone-based sterilization and disinfection, we ensure the purity of every single peanut.
● Cold Filtration & Separation: Utilizing low-temperature sedimentation, plant-based fiber filtration, and freeze separation technologies, this process thoroughly removes harmful substances such as residual aflatoxins and benzopyrenes from crude oil.

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